27, Ott, 2016
DOSI PER 12 SPIEDINI 1 kg di Lumache della Brianza 12 spiedini di legno 25-30 fette sottili di pancetta arrotolata 36 foglie di salvia 200 gr di pane grattugiato 2-3 spicchi d’aglio tritato finemente prezzemolo tritato q.b. vino bianco secco olio, sale, pepe Per un...Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
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